Colon cancer is a common form of cancer which affects both women and men.
Many pharmaceutical companies are selling different medications in order to make huge profits but did not help patients in need. A current research conducted at the University of Adelaide, Australia, showed that a part of coconut oil can destroy around 93% of colon cancer cells for a period of 48 hours. That part is called lauric corrosive.
One fantastic case of this special case originates from the University of Adelaide, Australia, where scientists have found that lauric corrosive (which makes up half of coconut oil) can crush more than 93% of colon tumor cells in people, around 48 hours after treatment, as indicated by The Raw Food World.
The Powerful Coconut
The potential of organic coconut oil to fight cancer has only recently been discovered, but its efficiency in the treatment of many diseases has long been known. An all-natural remedy, coconut oil is a real weapon against many viruses, bacteria, fungi, and parasites, but it is also good for your digestion, liver, and the healing of skin and wounds.
Coconut oil has also been recently used to treat patients with heart diseases, Alzheimer’s disease, and diabetes.
Its power lies in the lauric acid which can poison cancer cells by simultaneously causing oxidative stress, thereby significantly reducing the levels of glutathione, which cancer cells need to protect themselves against oxidative stress or excess exposure to oxygen radicals.
Studies on coconut oil have shown these results in in vitro trials as well as in animal studies, so scientists are hopeful that the oil may be a potential cure for cancer.
Incredible effects
According to reviews from the American Society for Nutrition, the fat in coconut oil “might be valuable in the treatment and aversion of some conditions such as, for example, diabetes, osteoporosis, viral ailments (mononucleosis, hepatitis C, herpes), bladder diseases, Crohn’s disease, and also several types of cancer.”
Source: http://hfstips.com/
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